Sweet And Sour Vegetable

Sweet and Sour Vegetable

One of my favourite Chinese dishes which unfortunately you don't see on the menus anymore. 

Enjoy this 

Ingredients
  1. 2 tbsp oil
  2. 1/2 cup onion cubes
  3. 3/4 cup capsicum cubes
  4. 1/2 cup parboiled cauliflower
  5. 1/2 cup parboiled carrot cut in rounds
  6. 1/2 cup cabbage shredded
  7. salt to taste
For the Sauce mix together
  1. 1/2 cup tomato ketchup
  2. 2 tsp vinegar
  3. 11/2 tsp corn flour
  4. 1/2 cup water























Directions

  1. Heat the oil in a wok  over high flame. add the onion and capsicum and cook for 2 mins stirring on medium flame
  2. add the carrots, cauliflower, cabbage and mix well stirring occasionally on high heat for 3-4 mins
  3. Add the prepared sauce and salt to taste. mix well and continuously stirring cook for 3-4 mins on high flame 
  4. Serve hot

Comments

Popular posts from this blog

Rosti

Spinach rolls