Tahini Lemon Dip

Tahini Lemon Dip

A summer dip 

Ingredients

1. 3/4 cup Tahini Sause
2. 5 tbsp of lime juice
3. 1 clove garlic
4. 1 cup water
5. salt to taste

Directions

1. Put the Tahini sauce, lime juice and garlic in a blender and blend till a paste is formed. 
2. With the blender on slowly drizzle in the water till all of it blends smoothly. 
3. Pour in a bowl and garnish with parsley. Refrigerate for 15 minutes before serving.